Kristian Li and Alex Acker's craft beer story is like many others. 

You get an extract brewing kit a gift and catch the homebrewing bug. You progress quickly to doing all-grain batches, and eventually decide to give up your full time gig to open a brewery.  The two expats were longtime friends who saw the opportunity to help grow craft beer interest in China. So they started Jing A in 2013, opened up a taproom in 2014, and the rest is history.

Kristian Li and Alex Acker's craft beer story is like many others. You get an extract brewing kit a gift and catch the homebrewing bug. You progress quickly to doing all-grain batches, and eventually decide to give up your full time gig to open a brewery. The two expats were longtime friends who saw the opportunity to help grow craft beer interest in China. So they started Jing A in 2013, opened up a taproom in 2014, and the rest is history.

Kristian Li and Alex Acker's craft beer story is like many others.&nbsp;

You get an extract brewing kit a gift and catch the homebrewing bug. You progress quickly to doing all-grain batches, and eventually decide to give up your full time gig to open a brewery.&nbsp; The two expats were longtime friends who saw the opportunity to help grow craft beer interest in China. So they started Jing A in 2013, opened up a taproom in 2014, and the rest is history.

Beijing Brewing with Jing A

Brought to you by Tim Dennis and Aaron Williams (the Beer Guys), Project BGR drink craft beer and have great conversations with some of the most important and influential voices in the craft beer industry..and beyond!

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Beijing Brewing with Jing A

Beijing Brewing with Jing A