Pasta. 

Americans eat a lot of it. In fact, this week 59% of Americans will eat a pasta or noodle dish at least once. We eat, on average, 20 pounds of it per year. The thing is- not much of it comes from here, Washington state or the Northwest in general. Most Italian style pastas come from Italy and if not from Italy then the Midwest or East Coast. On this episode of Neighbor to Neighbor, host Keith Mader sits down with Katie Hinton, President & CEO of Bellingham Pasta Company, a company who brings fresh local pasta to the tables of Whatcom County.