Sign up to save your podcasts
Or
Share Benefits to Businesses
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Benefits to Businesses
Simon Business School professors Michael Wohl and David Tilson, and two Simon students, Kat Cook and Fahria Omar, discuss the value of experiential learning. Kat and Fahria are also founders of new start-up, Oasis Foods.
View all episodes
By © 2016 Greater Rochester EnterpriseSimon Business School professors Michael Wohl and David Tilson, and two Simon students, Kat Cook and Fahria Omar, discuss the value of experiential learning. Kat and Fahria are also founders of new start-up, Oasis Foods.