In this episode of the SCI In-Sites Podcast, Dom Burch is joined by SCI’s CEO, Rob Chester, for a no-nonsense conversation about ESG, Scope 3 emissions, and why it’s time to stop polishing the dashboard and start fixing the engine.

What began as a benchmarking request from a leading Asian retailer quickly escalated into a full-scale pilot project — tackling the biggest source of their emissions: rice. Within just six months, SCI worked with 30 farmers, built a simple but effective tech tool, and proved a 36% reduction in greenhouse gas emissions, without compromising on yield or quality.

🎧 Tune in to hear:

• Why 93% of food emissions come from supply chains — and why most ESG reports still miss the point
• How greenwashing regulation is forcing retailers to shift from assumptions to actionable evidence
• A behind-the-scenes look at SCI’s five-stage methodology and how it’s empowering farmers through real-time feedback
• What it takes to scale from 30 to 1,000 farms — and beyond
• Rob’s frank advice to sustainability leads feeling overwhelmed: "I’ve been in your shoes."

Whether you’re wrestling with Scope 3, tired of theoretical models, or looking for real impact at scale — this episode is for you.

🔗 Links & Resources:

• Read the full blog: [Link to blog post]
• Learn more about SCI’s sustainable rice project: [SCI website]
• Get in touch: [Contact page]

Get in touch