Meat and Three is taking a slightly different approach to Valentine’s Day this year. Instead of more stories about food and love, we’re delving into some culinary odd couples. Today, we pay tribute to some pairings that might be unfamiliar, like migas and rainy days. We’ll also hear about a book dedicated exclusively to food pairings, and some Valentine’s Day traditions from around the world. Lastly we’ll hear from two friends who forged a bond through cooking on TikTok.

Further Reading:

Visit Shemesh Kitchen’s TikTok and Instagram, both @shemesh.kitchen 

Learn more about María José Sevilla and her books here

Find out about The Flavor Bible here

To read more about Brooklyn-based Sacred Vibes Apothecary and the work of herbalist Karen M. Rose, click here.

Check out this study on the medicinal effects of hawthorn.

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