On the season finale of Beyond the Pass we are sitting down with Josh Ebsworth. Josh’s industry experience spans all corners, they are a chef, have run their own small food business, worked in food development and are currently the Community Manager at Togather (formerly known at Feast It) which connects small food vendors with events of all scale. Tune in to hear us throw down about learning from the best, the route out of kitchens when they no longer serve you and the pure magic of illegally cooking a side of beef on the Bermondsey pavement.