The London Food Podcast

Beyond the Perfect Brunch: BoxCar Founder Ankur Wishart


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Where can you get unique seasonal pastries? What's the best veggie parmesan? How do you avoid a boring avocado? How do you create an atmosphere people will queue for? What makes a unique coffee flavour? How do you run multiple businesses at once?


Ankur Wishart is Co-Founder and MD at BoxCar, Open House and the Italian Greyhound. He's also a director at Casey Wishart & Partners.


You probably already know BoxCar for their viral croissants and dreamy locations. Now we get to meet the newest addition BoxCar Bread & Wine, open in Connaught Village.

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The London Food PodcastBy San Clemente