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"Beyond the Plate RVA Podcast" is excited to bring to audiences around the world the stories of black and brown women in the food,
In this episode, Rebekah chats with trained pastry chef and owner of Sweet Nothings by Shaye, Chef Shaye Verde. Tune in to hear how growing up in the kitchen watching her mom and grandmother cook inspired her love of cooking and baking. Chef Verde has big goals for her small business and the culinary world. Follow her on IG: @whatyoumakinchefverde and @eatsnxs.
Don't forget to Subscribe to this podcast channel, too! Follow
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"Beyond the Plate RVA Podcast" is produced by RLP
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*This podcast is recorded at The Culture Mix Studios in Richmond, VA.
By Beyond the Plate RVA"Beyond the Plate RVA Podcast" is excited to bring to audiences around the world the stories of black and brown women in the food,
In this episode, Rebekah chats with trained pastry chef and owner of Sweet Nothings by Shaye, Chef Shaye Verde. Tune in to hear how growing up in the kitchen watching her mom and grandmother cook inspired her love of cooking and baking. Chef Verde has big goals for her small business and the culinary world. Follow her on IG: @whatyoumakinchefverde and @eatsnxs.
Don't forget to Subscribe to this podcast channel, too! Follow
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Beyond the Plate RVA Podcast" is produced by RLP
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
*This podcast is recorded at The Culture Mix Studios in Richmond, VA.