All this year, in our series Georgia Eats , we explore the South’s relationship with food. We’ve talked about the state’s craft beer industry . Turns out there’s also a craft chocolate movement, and it’s taken some Georgia chocolatiers far beyond the state’s borders. Elaine Read and Matt Weyandt are the creative force behind Atlanta-based Xocolatl . We spoke to them about their quest to learn about chocolate in its purest forms. Matt and Elaine's journey abroad to learn about the origins of