<img src="https://npr.brightspotcdn.com/dims4/default/113edde/2147483647/strip/false/crop/863x853+0+0/resize/534x528!/quality/90/?url=http%3A%2F%2Fnpr-brightspot.s3.amazonaws.com%2Flegacy%2Fsites%2Fwutc%2Ffiles%2F202009%2FWhiskey.jpg" alt='Victoria Eady Butler, the Master Blender at Uncle Nearest Distillery - and the great-great-granddaughter of Nathan "Nearest" Green, the slave who taught Jack Daniel how to make whiskey.'>(The Brand Guild)This weekend, the Tennessee Whiskey Festival - and 4 Courses And Supper Club - are presenting a virtual event.The "4 Courses and Whiskey Supper" takes place on Sunday.Proceeds will benefit the Future Ready Institute of Hamilton County's Brainerd High School Culinary Arts Program.Monica Maples Kinsey is with the Festival - and Carmen Davis is with 4 Courses.

(The Brand Guild)This weekend, the Tennessee Whiskey Festival - and 4 Courses And Supper Club - are presenting a virtual event. The "4 Courses and Whiskey Supper" takes place on Sunday. Proceeds will benefit the Future Ready Institute of Hamilton County's Brainerd High School Culinary Arts Program. Monica Maples Kinsey is with the Festival - and Carmen Davis is with 4 Courses.

(The Brand Guild)This weekend, the Tennessee Whiskey Festival - and 4 Courses And Supper Club - are presenting a virtual event.The "4 Courses and Whiskey Supper" takes place on Sunday.Proceeds will benefit the Future Ready Institute of Hamilton County's Brainerd High School Culinary Arts Program.Monica Maples Kinsey is with the Festival - and Carmen Davis is with 4 Courses.

Blending Whiskey, History - And A Culinary Heritage

"Scenic Roots" offers conversations that matter in the heart of Chattanooga and the Tennessee Valley. From the mountains to the river, our conversations are rooted deep within every corner of our community - reflecting who we are, who we were and who we can become. We engage with the news that affects our community, behind and beyond the headlines. We build bridges that span from creators and innovators to storytellers and the outdoors. We focus on our challenges as many communities in one - as we celebrate what inspires us. We resonate with countless voices - in words and spaces, sounds and songs. We are "Scenic Roots." Ray Bassett hosts and produces "Scenic Roots" at WUTC.

Share Blending Whiskey, History - And A Culinary Heritage

Sign up to save your podcasts

Blending Whiskey, History - And A Culinary Heritage

Blending Whiskey, History - And A Culinary Heritage