I love all things food and am dedicating the month of May to food conversations on the podcast. I’m a fan of Food Network, and I view chefs the way people view artists or rock stars. Cooking is an art form, and I’m constantly impressed by the people out there raising the game and the bar for food standards. 

When I think about amazing and game-changing chefs, I can’t help but think of Financial Gym scholarship winner Auzerais Bellamy. I connected with Auzerais in 2020, and she was previously on the show to share her experience of working in fine dining as a woman of color. 

She founded her company, Blondery, to change the face of baking, and she joins me today to share an update on what she’s been up to since we last connected. She has some significant updates you’ll want to hear. 

For more information, visit the show notes at https://www.martinisandyourmoney.com/show-notes/episode477-blondery-update