It's New Orleans: Midnight Menu +1

Blood Roses - Midnight Menu +1 - It's New Orleans


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Eman Loubier of Dante s Kitchen and Noodle and Pie joins Ray and Margo under the stars at Grille by The Hill to talk about what how Eman got into the restaraunt biz, and what brought him from his home town of Jersey City to New Orleans. Then they welcome Eman s plus one, Demetria Christo, owner and founder of Eco Urban Landscaping. Demetria tells everyone one how eco friendly landscaping can help New Orleans with everything from flooding to saving on your water bill. Margo then tells a creepy story about putting her Dad s blood on there roses. To make things even more uncomfortable they close out the show with the book of questions.

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It's New Orleans: Midnight Menu +1By itsneworleans.com