This very fresh-blueberry-tasting pie uses an unusual technique to bring the filling to just the right texture, without the cornstarchy taste or feel of other blueberry pies.Printed recipes and fun perks: www.patreon.com/thecookalongpodcastIngredient list & photos: thecookalongpodcast.com/recipe/blueberry-pieFeedback or questions? www.facebook.com/thecookalongpodcast

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