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Bourbon, Bubbles & Glass Wars – Dumangin Batch 010 with Denver Cramer
What happens when you pour a Champagne-finished bourbon into two completely different glasses… with Denver Cramer, co-founder of Denver & Liely?
In this episode, Denver brings two distinct glasses to the table as we do a side-by-side of Dumangin Batch 010, a French-finished bourbon with serious flair. We compare pours, geek out over glass design, and discover how much glassware truly changes your tasting experience.
It’s not just about what’s in the bottle — it’s how you drink it.
Chapters:
00:00 – Welcome back with Denver Cramer
01:00 – Two glasses, same bourbon… totally different?
02:00 – What is Dumangin and why is it finished in Champagne barrels?
03:30 – Glass shape, aroma, and texture explained
05:00 – Comparing pours: the mallet and the scalpel
06:30 – Would you gift this? Would you drink it all yourself?
08:00 – Denver’s insights on how glass design changes the game
09:30 – Final thoughts: the most refined pour of the year?
View all episodes
By Aussie Bourbon LoversWhat happens when you pour a Champagne-finished bourbon into two completely different glasses… with Denver Cramer, co-founder of Denver & Liely?
In this episode, Denver brings two distinct glasses to the table as we do a side-by-side of Dumangin Batch 010, a French-finished bourbon with serious flair. We compare pours, geek out over glass design, and discover how much glassware truly changes your tasting experience.
It’s not just about what’s in the bottle — it’s how you drink it.
Chapters:
00:00 – Welcome back with Denver Cramer
01:00 – Two glasses, same bourbon… totally different?
02:00 – What is Dumangin and why is it finished in Champagne barrels?
03:30 – Glass shape, aroma, and texture explained
05:00 – Comparing pours: the mallet and the scalpel
06:30 – Would you gift this? Would you drink it all yourself?
08:00 – Denver’s insights on how glass design changes the game
09:30 – Final thoughts: the most refined pour of the year?