Neatly on the Rocks

Bourbon is my Comfort Food


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Whiskey cocktails are delightful, but making them at home can daunt even the most experienced whiskey drinker. This week Lisa and Page chat with Heather Wibbels, who both demystifies cocktails for beginners, and offers new approaches to experts, in her new book/love letter to cocktails, Bourbon is my Comfort Food.

Cocktail Contessa/Buy Her Book: https://www.cocktailcontessa.com/books/

Bourbon Women Foundation: https://bourbonwomenfoundation.org/

Bourbon Women: https://bourbonwomen.org/

SIPosium 2022: https://bourbonwomen.org/2022-siposium/

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Neatly on the RocksBy Page Gerrick

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