Stories of Scale with Jonathan Herps

Brad Rom of The Dinner Ladies: Scaling a Frozen Meal Business Amid Growth and Pandemic Challenges


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In this episode of "Business Focus" Interview series, Brad Rom, CEO of The Dinner Ladies, shares the fascinating growth journey of this premium frozen meal delivery service. Founded by two women in 2007, The Dinner Ladies provides time-poor families with delicious, ready-made meals. Brad dives into how the pandemic accelerated the company's growth, the unique challenges of scaling a frozen meal business, and the strategies he implemented to ensure scalability. He discusses work-life balance, the importance of seizing opportunities, and how he's navigating supply chain disruptions and rising costs. This episode offers valuable insights for CEOs and entrepreneurs managing growth in uncertain times.

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๐Ÿ“Œ Connect with The Dinner Ladies & Brad Rom
๐Ÿ”— Website:
www.dinnerladies.com.au
โœ‰๏ธ Email:ย 
[email protected]
๐Ÿ“ž Call:ย  +61 410 587 518
LinkedIn:
www.linkedin.com/in/brad-rom-64317332/

CONNECT WITH JONATHAN HERPS

Website: www.scaleupgrowth.co

LinkedIn: www.linkedin.com/in/jonathanherps

Facebook: www.facebook.com/scaleupgrowth

Instagram: www.instagram.com/scaleupgrowth

Youtube: www.youtube.com/@scaleupgrowth

Email: [email protected]


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Stories of Scale with Jonathan HerpsBy Jonathan Herps