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“Braided Heritage” cookbook, How one Wisconsinite is making her way around the world
First, we talk with culinary historian and cookbook author Jessica B. Harris about her latest, “Braided Heritage: Recipes and Stories on the Origin of American Cuisine.” Then, blogger Ashley Kaye joins us to share how she travels the world, full-time.
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By Wisconsin Public RadioFirst, we talk with culinary historian and cookbook author Jessica B. Harris about her latest, “Braided Heritage: Recipes and Stories on the Origin of American Cuisine.” Then, blogger Ashley Kaye joins us to share how she travels the world, full-time.