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This week, Michelle and Jasmine chat with Eden Hagos, the founder of Black Foodie – an exploration of food through a Black lens, spotlighting the best of African, Caribbean and Southern cuisine.
Also, hear about how the conversation around Black food goes beyond just ingredients and taste – including talk about microaggressions like restaurant employee handbooks banning certain hairstyles and clothing.
Plus, get fantastic suggestions for Toronto’s best African, Caribbean and Southern food from the Black Foodie expert. Check it out!
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Wanna hear more from your hosts? Follow us below!
Michelle Jobin on Instagram: @michelle.jobin
Jasmine Baker on Instagram: @jasminebakerlife
Learn more about how Eden and Black Foodie are connecting Canadians to Black stories, culture, traditions and flavor:
Founder of Black Foodie, Eden Hagos on Instagram: @edenthefoodie
Black Foodie on Instagram: @blackfoodie.co
Visit Black Foodie: www.blackfoodie.co
By Michelle Jobin and Jasmine BakerThis week, Michelle and Jasmine chat with Eden Hagos, the founder of Black Foodie – an exploration of food through a Black lens, spotlighting the best of African, Caribbean and Southern cuisine.
Also, hear about how the conversation around Black food goes beyond just ingredients and taste – including talk about microaggressions like restaurant employee handbooks banning certain hairstyles and clothing.
Plus, get fantastic suggestions for Toronto’s best African, Caribbean and Southern food from the Black Foodie expert. Check it out!
-
Wanna hear more from your hosts? Follow us below!
Michelle Jobin on Instagram: @michelle.jobin
Jasmine Baker on Instagram: @jasminebakerlife
Learn more about how Eden and Black Foodie are connecting Canadians to Black stories, culture, traditions and flavor:
Founder of Black Foodie, Eden Hagos on Instagram: @edenthefoodie
Black Foodie on Instagram: @blackfoodie.co
Visit Black Foodie: www.blackfoodie.co