Breaking Bread

Breaking Bread with Charlie's Burgers founder Franco Stalteri


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This week, Michelle and Jasmine sit down with Franco Stalteri, founder of Toronto’s underground dining experience Charlie’s Burgers. Franco and Charlie's Burgers have collaborated with chefs recognized by The World's 50 Best Restaurants, the Michelin Guide and Relais & Châteaux in eight different countries around the world.

Just seven years ago, Charlie's Burgers launched “The CB Wine Program,” sending beloved members different wines to try out every month. Hear how the popular program adapted to fill the need of wine lovers staying at home this summer due to the pandemic.

Plus, listen as Franco tells the heartwarming story of how the restaurant industry is ultimately about one spectacular thing – people.

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Wanna hear more from your hosts? Follow us below!

Michelle Jobin on Instagram: @michelle.jobin

Jasmine Baker on Instagram: @jasminebakerlife

Find Franco, Charlie’s Burgers and new flavors for your next wine night:

Instagram, Twitter and Facebook: @charliesburgers

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Breaking BreadBy Michelle Jobin and Jasmine Baker