In this episode, we are joined by Josh Puddle, Co Founder of Momo Kombucha.MOMO Kombucha is certified organic (Soil Association), fermented in super-small 10L glass jars and is completely unfiltered. This is the old-fashioned, homemade way of brewing and the only way to produce the highest quality kombucha. It currently comes in four delicious flavours: Ginger-Lemon (2-star 2019 Great Taste Award), Turmeric (1-star) Elderflower, Raspberry - Hibiscus and is brewed in the heart of London’s...