In this episode of Brewers Perspective we’re joined by Jordan Hynes, Operations Manager at Bintani and Owen Johnston, Sales & Marketing Manager at HPA to look at storage and handling of brewing ingredients to ensure they meet specifications and contribute to great beer.

During the conversation we discuss topics including understanding Certificates of Analysis and you can find HPA’s guide to COAs developed for the IBA and also to storing ingredients here. There’s also a guide to storing malt here.

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