
Sign up to save your podcasts
Or


In Episode 10, Joe Mohrfeld, Director of Brewing at Pinthouse Brewing in Austin, shares insights from his almost 17 years in craft beer — from his start at Odell Brewing to his role as a Washington ambassador for the Hop Quality Group. We dive into the importance of strong relationships with hop growers, the value of maintaining choice in hop selection, and how brewer feedback helps shape the next generation of hop varieties. A must-listen for anyone passionate about farming, and the future of hops.
By Mike Roy & Drew GaskellIn Episode 10, Joe Mohrfeld, Director of Brewing at Pinthouse Brewing in Austin, shares insights from his almost 17 years in craft beer — from his start at Odell Brewing to his role as a Washington ambassador for the Hop Quality Group. We dive into the importance of strong relationships with hop growers, the value of maintaining choice in hop selection, and how brewer feedback helps shape the next generation of hop varieties. A must-listen for anyone passionate about farming, and the future of hops.