Foreman and Wolf on Food and Wine on WYPR

Bright Spots in a Dark Year 2020-12-27


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While 2020 draws to a close, we still face many challenges ahead. We're taking time in this live episode to look back at how this year forced us to pivot and learn new things in our kitchens. We remember our favorite dishes, drinks and triumphs. Tony and Chef Cindy open up the blinds and take your calls and emails to let some light in.

See omnystudio.com/listener for privacy information.

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Foreman and Wolf on Food and Wine on WYPRBy WYPR 88.1 FM Baltimore

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