BBQ cooks far and wide desire to make the perfect brisket. It is, in many ways, the holy grail of BBQ and many a cook has ruined a brisket with a friends and family waiting. On this episode we talk to a true brisket Jedi - Cody Scott, aka The Brisket Boss and brisket cook at the legendary Hurtado BBQ, gives us his advice on how to tackle this BBQ icon.

Follow Cody HERE