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Showing up in food, cosmetics, fuel, medicine, and even the air we breathe, corn has become one of the most ubiquitous presences in our lives. In this episode of The Broken Nature Series, host Paola Antonelli talked to Bex, who runs the blog Corn Allergy Girl, cultural anthropologist Alyshia Galvez, and community organizers Yira Vallejo and Jonathan Barbieri about the proliferation of corn and its consequences for our health, environment, and communities.
For more about the guests in this episode, visit moma.org/magazine
4.7
1313 ratings
Showing up in food, cosmetics, fuel, medicine, and even the air we breathe, corn has become one of the most ubiquitous presences in our lives. In this episode of The Broken Nature Series, host Paola Antonelli talked to Bex, who runs the blog Corn Allergy Girl, cultural anthropologist Alyshia Galvez, and community organizers Yira Vallejo and Jonathan Barbieri about the proliferation of corn and its consequences for our health, environment, and communities.
For more about the guests in this episode, visit moma.org/magazine
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