Our 2Gs, the Gourmands & Geeks are joined by another G: Ramya G. Sri, brand consultant and founding partner of Bruite, an online food publication. They discuss:

• Why did Ramya start Bruite?
• Should you get attached to the stories you write?
• Being more grateful for the food your mother cooks at home
• The Khomchawallahs of Old Delhi
• Why does Ramya believe that Idli is underrated?

So sit back and relax while the episode takes you around India through fascinating stories. Important links to geek out more:

1. Instagram - @bruitemagazine
2. Poem: Have you tasted mangoes?
3. Essay: The Khomchawallahs of Purani Dilli
4. Essay: Recalling the Muharram Tabarruk Traditions of Lucknow’s Chota Imambargah
5. Essay: Dinner With The Mishing Tribe

You can follow Sadaf Hussain & Archit Puri on their Instagram handle:

@sadaf_hussain @thehustlingglutton

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