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(B)"Two Buns, Didn't Spit On It, You're Welcome" (Quality VS Done Metrics)
First and foremost, sorry for the shitty audio. We know it's a little rough, we're still working out the kinks. It will get better here in a few episodes; you'll just have to endure it in the meantime. Sorry... sorta. Please enjoy anyway!
Welcome back for another fun and intoxicated episode of Business Under the Influence!
An irreverent and somewhat intoxicated discussion around business, leadership, marketing and more, from the consulting team at Catalyst Consulting. Each week we pick a topic to discuss (and probably also rant passionately about) to bring fellow business owners and entrepreneurs helpful insight and information about how to start, grow, run your business more effectively.
This week, we talk about the difference between QUALITY and DONE metrics when it comes to running your business, and just everyday things. Depending on what you are focusing on or what you want the outcome to be, the difference between what is considered done or considered good quality is VASTLY different. But we do our best to explain what we mean, with the possible real life example of murder cubes and what goes on behind the scenes at McDonalds...
We hope you enjoy!
Make sure to check us out on our other socials:
Facebook: @businessundertheinfluencepod
Instagram: @businessunderinfluencepod
Spotify: https://spoti.fi/3A4zfmb
Apple: https://apple.co/3JC6wsd
Google: https://bit.ly/3vW17Xc
YouTube: https://bit.ly/3zMTHXI
View all episodes
By Kristin, David & BenFirst and foremost, sorry for the shitty audio. We know it's a little rough, we're still working out the kinks. It will get better here in a few episodes; you'll just have to endure it in the meantime. Sorry... sorta. Please enjoy anyway!
Welcome back for another fun and intoxicated episode of Business Under the Influence!
An irreverent and somewhat intoxicated discussion around business, leadership, marketing and more, from the consulting team at Catalyst Consulting. Each week we pick a topic to discuss (and probably also rant passionately about) to bring fellow business owners and entrepreneurs helpful insight and information about how to start, grow, run your business more effectively.
This week, we talk about the difference between QUALITY and DONE metrics when it comes to running your business, and just everyday things. Depending on what you are focusing on or what you want the outcome to be, the difference between what is considered done or considered good quality is VASTLY different. But we do our best to explain what we mean, with the possible real life example of murder cubes and what goes on behind the scenes at McDonalds...
We hope you enjoy!
Make sure to check us out on our other socials:
Facebook: @businessundertheinfluencepod
Instagram: @businessunderinfluencepod
Spotify: https://spoti.fi/3A4zfmb
Apple: https://apple.co/3JC6wsd
Google: https://bit.ly/3vW17Xc
YouTube: https://bit.ly/3zMTHXI