Scott and Brian break down what’s happening in the WNY beer scene:

• Wildflower Meadery Grand Opening: Niagara Frontier Food Terminal’s newest taproom opens Feb. 22 with a variety of meads on tap, in cans/bottles, and a limited food menu. Open Fridays & Saturdays. More info: @wildflowermeadery.
• Brazen Brewing x WNY Beer Trail Collab: Trail Brazer Blueberry Blonde Ale releases Feb. 20 with half-price appetizers for Trail Pass holders, $0.75 wings, giveaways, and a live podcast. More info: wnybeertrail.com.
• 42 North at the Flats Beer Pairing Dinner: A 5-course beer dinner with Queen City Bistro on Feb. 18 & 20 ($75 per person). Limited seats available. Tickets: 42the-flats.square.site or call 716-815-4042.
• Brickyard Brewing Drops Wanderlust East Coast IPA: The latest evolution of their IPA series is a 7% hazy IPA brewed with Citra & Mosaic hops, available in 16oz. 4-packs & on draft. More info: @brickyardbrewingcompany.
• CBW, Thin Man & Smoldered Society Take Over Farmcraft: Tap takeover on Feb. 16 featuring exclusive brews from all three brands. Free event with a vendors market. More info: @farmcraftbrewery.
• Erie County Fair Homebrew & Cider Competition: Accepting entries until April 30. Winners will have their beer/cider brewed at Hamburg Brewing & BlackBird Cider Works and served at the fair. More info: ecfair.org.
• Big Ditch Lockport Taproom Nears Completion: Construction is done, with final touches & staff training underway. Grand opening date TBA, with four exclusive beers planned. More info: @bigditchbrewing.

For more Buffalo beer news, visit BuffaloBeerLeague.com.

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