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In episode 009, we chat with Robert Belcham, the chef behind
such iconic Vancouver restaurants as Fuel, Campagnolo, Fat Dragon, Monarch Burger and Popina Canteen. We chat with him about his journey, and
the transition from chef to restaurateur, as well as his work with Chef’s Table Society BC and Cooks Camp.
By COMMIS | culinary work spaceIn episode 009, we chat with Robert Belcham, the chef behind
such iconic Vancouver restaurants as Fuel, Campagnolo, Fat Dragon, Monarch Burger and Popina Canteen. We chat with him about his journey, and
the transition from chef to restaurateur, as well as his work with Chef’s Table Society BC and Cooks Camp.