
Sign up to save your podcasts
Or
In this episode, we're diving into a rich blend of brisket, short rib, and chuck. While Chris boasts an impressive home meat grinder, we've stepped it up a notch with the mighty Cabela's 1 HP meat grinder.
Full show notes:
Hosted on Acast. See acast.com/privacy for more information.
5
88 ratings
In this episode, we're diving into a rich blend of brisket, short rib, and chuck. While Chris boasts an impressive home meat grinder, we've stepped it up a notch with the mighty Cabela's 1 HP meat grinder.
Full show notes:
Hosted on Acast. See acast.com/privacy for more information.