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Over the last several years, fast-food chains faced more criticism about the unhealthy nature of their food. And they have strived to be more responsive.
This episode is also available as a multimedia blog post: https://evansonmarketing.com/2021/09/17/burger-king-looking-to-keep-it-more-real/
By Professor Joel Evans5
11 ratings
Over the last several years, fast-food chains faced more criticism about the unhealthy nature of their food. And they have strived to be more responsive.
This episode is also available as a multimedia blog post: https://evansonmarketing.com/2021/09/17/burger-king-looking-to-keep-it-more-real/