Episode 11 of Business and Bites features host Martha interviewing Lisa Ely, the founder of Nourish Now California. The conversation focuses on Lisa’s innovative approach to food recovery and community support, aiming to "put a bite into saving the environment" by rescuing food that would otherwise be discarded.

Dedicated to showcasing the local small businesses that serve as the "heartbeat" of Santa Clarita. From personal stories of recovery to professional "horror stories," we explore the struggles and successes that maintain our community's unique "Mayberry" feel. Because when we support local, we support the families and nonprofits that make us who we are.