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If you’re health conscious, you probably know the many health benefits (and great flavor) of olive oil. But what if you still relish the taste of butter? Well, there’s a healthy way to keep that familiar flavor – with butter-flavored extra virgin olive oil. It’s the best of both worlds, combining the smooth taste of extra virgin olive oil with the rich taste of butter, and combines two of the mainstays of cooking.
By Dominic SeneseIf you’re health conscious, you probably know the many health benefits (and great flavor) of olive oil. But what if you still relish the taste of butter? Well, there’s a healthy way to keep that familiar flavor – with butter-flavored extra virgin olive oil. It’s the best of both worlds, combining the smooth taste of extra virgin olive oil with the rich taste of butter, and combines two of the mainstays of cooking.