This week on The Hurdle, Jade and Max chat with Maxwell Richardson-Davis, the new owner of Lox, Stocks & Bagels, a popular spot for authentic boiled bagels. Maxwell shares his journey from managing the shop to buying it, rebuilding from financial chaos, and working 100-hour weeks to turn it into a thriving local favorite.

We explore his creative rebranding efforts, operational challenges, and ambitious plans to expand with pop-ups, wholesale items, and new locations. Hear how Maxwell revived a struggling business, built a strong team, and achieved success through grit, determination, and community focus.

Connect with Maxwell & More

LinkedIn: / maxwelldavistheartist

Facebook: / loxstocksandbagels

Instagram: / loxstocksandbagels

Website: https://loxstocksandbagels.com/

LivePlan Social & Website

Instagram:   / liveplan 

Facebook:   / liveplan

TikTok:   / liveplan

LinkedIn:   / liveplan

Website: liveplan.com

Newsletter & More: linkin.bio/liveplansoftware

Timestamps

00:00 Intro

00:29 Introducing Maxwell Richardson-Davis

02:17  How Maxwell Got Started in the Bagel Business

04:54 Securing the Right Investment

11:09 Learning the Ropes of Running the Business

17:39 Adjusting Operations for Success

21:34 The Importance of Administrative Organization

26:52 Struggles in the First Few Months

41:40 Growth & Strategic Challenges

46:03 Supplier Relationships & Cost Management

50:22 Focusing on Coffee & Beverages

53:32 Strategic Sellouts & Demand

58:46 Future Expansion Plans

01:09:00 The Lightning Round