By The Ounce

We recorded this podcast just after finishing up three eventful days at the BC Cannabis Summit in Kelowna. We discuss our participation and our impressions in the inaugural event. Plus, we try all three flavours of the cannabis-infused social tonics by Cann.

Not only do we enjoy drinking kombucha, we also make our own. We tried impromptu's Blue Majik Lemonade and Goji Grapefruit. PLUS, Jenny and David talk about the latest edition of the oz. magazine (Vol. 2 Iss. 1), with a focus on Pineapple Buds. AND, Do THC levels really matter?

This week we talked with Katerina Bakalos, owner and operator of Green Gaia Cannabis Co. in the Okanagan. Not only is she a great weed hookup, she’s also a singer and just recorded a song. PLUS, what to do when you’re high? We’ve all been there—hit the bong, hit the vape, high up on edibles—and then just not quite sure what to do with ourselves. We’ve been working on a list. AND, BC Black Cherry from Flowr has been on regular rotation.

This is Episode 7 of By The Ounce… We bring you a feature interview with Gary Johnston, the voice behind The Cannabis Potcast. We chat about some of the highlights from his high life, and what to call 3.5 grams. PLUS, I’ve been road tripping to drop off copies of the ounce magazine. AND, we’re taste-testing Hexo’s MXG Mango Pineapple and Tropical Fruit beverages.

Do they get you high in five minutes? We try Being's sublingual THC strips. PLUS, Weed stocks got extra wonky recently; our guest, author Corinne Doan, explains why. AND, Not only do we podcast, we publish a magazine.

In Episode 5, we talk to Redecan co-founder Will Montour. PLUS, We survived back-to-back Instagram suspensions. AND, reviews of Legend dark chocolate and 48North Green Crush.

An Okanagan politician suggests licensed cannabis stores will bootleg illicit weed to gain an advantage. PLUS, The Valens Company expands its footprint by buying an edibles company. AND, we review Simply Bare’s BC Organic Apple Toffee.

Harrison Stoker, VP of Dutch Love's parent company, Donnelly Group, shares his strategy for uprooting the illicit market. PLUS, Is marijuana a dirty word? We talk about that. AND, Our review of Summit 10 Lemonade Iced Tea from The Valens Company.

We’re going behind the scenes at the oz. We’ll share some of what we do as a cannabis media venture. PLUS, companies we can literally see from our window are making national and international news — The Valens Company and Flowr. AND, did you know gummies are the most popular edible right now? We’ll talk about two types from Ace Valley.

David and Jenny from the oz. kick back with all four flavours of Tweed's Quatreau cannabis-infused sparkling waters.