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Share Cacao Genetics, Fermentation, History of Cacao in Hawaii, the Beginnings of Manoa Chocolate + More | ft. Cacao Consultant Daniel O'Doherty
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Cacao Genetics, Fermentation, History of Cacao in Hawaii, the Beginnings of Manoa Chocolate + More | ft. Cacao Consultant Daniel O'Doherty
Dan O'Doherty introduced Dylan into the world of chocolate over a decade ago. He is one of the world’s leading experts in cacao and partners with Dylan on their Hawaiian cacao farm, Kamananui Estate. Watch the video version of this podcast here.
• Follow us for more chocolate content @manoachocolate
• Learn more about us and try our chocolate here.
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By Manoa Chocolate
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Dan O'Doherty introduced Dylan into the world of chocolate over a decade ago. He is one of the world’s leading experts in cacao and partners with Dylan on their Hawaiian cacao farm, Kamananui Estate. Watch the video version of this podcast here.
• Follow us for more chocolate content @manoachocolate
• Learn more about us and try our chocolate here.