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Caffeinated Futures - Innovation, Wellness and the Third Space
From cold brews to collagen-infused blends, coffee culture is evolving—and fast. In this episode of The Market Pulse, host Flora Zwolinski (Senior Insight Manager at Lumina Intelligence) sits down with Harry Goddin, Commercial Director at the London Coffee Festival, to explore the biggest trends shaping the future of coffee.
Discover how convenience meets quality in ready-to-drink formats, what’s driving the rise of functional coffee and Japanese influence, and why the “third space” is being redefined, while we also dive into sustainability challenges, tech innovations, and what it really means to serve a “speciality” cup of coffee in 2025.
The insights featured are based on the following data sources from Lumina Intelligence:
Eating & Drinking Out Panel: Tracks weekly behaviour of 1,500 UK consumers (2020–2024), totalling 78,000 annually across all eating out occasions.
External Sources: Includes desk research, GFK Consumer Confidence Index, and EY Item Club indicators.
Curious about our reports and insight solutions? Get in touch at [email protected] to hear more, or visit https://www.lumina-intelligence.com/
View all episodes
By Lumina IntelligenceFrom cold brews to collagen-infused blends, coffee culture is evolving—and fast. In this episode of The Market Pulse, host Flora Zwolinski (Senior Insight Manager at Lumina Intelligence) sits down with Harry Goddin, Commercial Director at the London Coffee Festival, to explore the biggest trends shaping the future of coffee.
Discover how convenience meets quality in ready-to-drink formats, what’s driving the rise of functional coffee and Japanese influence, and why the “third space” is being redefined, while we also dive into sustainability challenges, tech innovations, and what it really means to serve a “speciality” cup of coffee in 2025.
The insights featured are based on the following data sources from Lumina Intelligence:
Eating & Drinking Out Panel: Tracks weekly behaviour of 1,500 UK consumers (2020–2024), totalling 78,000 annually across all eating out occasions.
External Sources: Includes desk research, GFK Consumer Confidence Index, and EY Item Club indicators.
Curious about our reports and insight solutions? Get in touch at [email protected] to hear more, or visit https://www.lumina-intelligence.com/