In today's episode you'll meet Love Your Guts founder Caleb Robertson, who has developed a range of fermented food products since 2017.

While working as a natural therapist, Caleb began recommending fermented foods to clients in place of probiotics. At first he starting making a few jars of sauerkraut to sell at the clinic, and running community workshops and over time the demand ramped up until he left the clinic to pursue it as a business full time.

In this episode, we discuss the process of turning his fermenting side hustle into a fully fledged business and the benefits of fermented foods for gut health.