<p>Led by executive vice president and chief supply chain and sustainability officer Francesca DeBiase, McDonald’s has set ambitious climate and environmental goals. Hear what the roadmap to meeting these goals looks like for McDonald's and how the largest restaurant company in the world will work with suppliers and the industry to reduce greenhouse gas emissions.</p>

Led by executive vice president and chief supply chain and sustainability officer Francesca DeBiase, McDonald’s has set ambitious climate and environmental goals. Hear what the roadmap to meeting these goals looks like for McDonald's and how the largest restaurant company in the world will work with suppliers and the industry to reduce greenhouse gas emissions.

Can McDonald's Raise the Bar for Sustainable Food? Part 2

Exploring trends in sustainability leadership, which can pave the way to a thriving economy and a healthy environment. At Environmental Defense Fund, we believe that environmental progress and economic growth can and must go hand in hand. EDF+Business works with leading companies and investors to raise the bar for corporate sustainability leadership by setting aggressive, science-based goals; collaborating for scale across industries and global supply chains; publicly supporting smart environmental safeguards; and, accelerating environmental innovation.

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Can McDonald's Raise the Bar for Sustainable Food? Part 2

Can McDonald's Raise the Bar for Sustainable Food? Part 2