This week, we're turning up the heat, as Adam Murphy's been looking into Kelvin's question: "We are told not to overcook our vegetables because this kills the nutrients. Now if that's the case, why don't we just overcook the food we enjoy and not run the risk of putting on weight?" Like this podcast? Please help us by <a href="https://www.thenakedscientists.com/donate">supporting the Naked Scientists</a>

This week, we're turning up the heat, as Adam Murphy's been looking into Kelvin's question: "We are told not to overcook our vegetables because this kills the nutrients. Now if that's the case, why don't we just overcook the food we enjoy and not run the risk of putting on weight?" Like this podcast? Please help us by supporting the Naked Scientists

This week, we're turning up the heat, as Adam Murphy's been looking into Kelvin's question: "We are told not to overcook our vegetables because this kills the nutrients. Now if that's the case, why don't we just overcook the food we enjoy and not run the risk of putting on weight?" Like this podcast? Please help us by <a href="https://www.thenakedscientists.com/donate" rel="noopener noreferrer">supporting the Naked Scientists</a>

Can overcooking junk food make it healthy

Each week we set out to solve one of the world's weirdest, wackiest, funniest and funkiest scientific puzzles. And along with the answer there's a brand new question to think about for next time...

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Can overcooking junk food make it healthy

Can overcooking junk food make it healthy

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