In this deeply insightful episode of Chad’s Climate Quest, visionary chef and regenerative food systems expert Charles Michel returns to explore a radical but elegant idea: that pleasure, not sacrifice, may be the key to solving climate change.Together, Chad and Charles dive into:• Why chocolate is one of the most destructive crops—and how it could become a climate solution• The concept of gastrophysics and how food shapes our perceptions, emotions, and ethics• The untapped potential of food education to transform public health, economics, and environmental outcomes• How regenerative supply chains can restore ecosystems while delivering joy• Why storytelling and sensory experience may be more powerful than facts in shifting consumer behaviorThis episode will change the way you think about food, climate, and the power of human experience. It’s a call to reimagine not just what we eat, but how and why we eat it.👉 Subscribe to join Chad’s Climate Quest and meet the planetary thinkers building a regenerative future. https://www.regenintel.earth/#ClimateSolutions #RegenerativeFood #Gastrophysics #CharlesMichel #ClimateAction #SustainableLiving #ChadsClimateQuest #FoodSystems