This is chapter (and episode) two of the WWF cookbook Can You Take the Heat? I meant to air this in time for Money in the Bank, but I'm a week late and a Million Dollar Man short. Not that this book actually has any recipes from Ted DiBiase, since I guess if you've got the money, money, money, money, money you pay somebody else to cook.

Anyway, in this episode we make J.R.'s Spicy Pork Stew which isn't all that spicy but it is really good. And I forgot to record the final bit of the preparation process where I add the beans, but in case anyone's in suspense, I added them, all was well, and the stew tasted even better the next day. And the day after. It lasted maybe 3 days in all, with 2.5 lbs. of meat and 2 cans of beans.