Carblecast: Coffee, Cocoa, & Climate

Can You Use Carbon Credits to Make Your Coffee and Cocoa Net-Positive?


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In Episode #2 of the Carblecast, Sander Reuderink, CEO at Carble, asks if you can use carbon credits to make your coffee and cocoa net-positive. Sander explores the growing skepticism toward carbon credits and how the GHG Protocol’s new Land Sector and Removals Guidance draft talks about the usage of carbon credits.


Learn more about how Carble helps tropical commodity buyers measure, model, and mitigate carbon emissions and deforestation.

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Carblecast: Coffee, Cocoa, & ClimateBy Carble