Just in time for summer, we are tasting through 5 different canned cocktails. As you all know we do not hold back in what we really think about these cocktails!

We also have a very special guest our Nicaraguan friend Ignacio to join us. He shares some great stories about his home town, adventurous eating and knowledge of the Biz. You can find Ignacio (Nacho) at Salty's restaurant on Alki Beach in West Seattle.

Here is a list of the cocktails we tried!

Dry Fly Greyhound

Tanqueray Gin and Tonic

Cazadores Spicy Margarita

Cutwater Tiki Rum Mai Tai

Kupu Whiskey Ginger

Enjoy!!!