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Capacity as high as can be expected after COVID outbreaks
Dr. Steve Meyer of Kerns and Associates is talking hog prices with us and says that the industry is back to to about as high a capacity as it can get with COVID-19 regulations. Don VanHouling from the VanWall Group tells us about the equipment they have available to facilitate this fall's harvest. And Brian Hoops from Midwest Market Solutions is our market analyst to close the show today; and with soybeans in the red all day today, he says that we may have reached the peak with closes above $10 on Monday.
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By Bob Quinn, Andy Petersen and Doug Cooper (WHOAM)
3
22 ratings
Dr. Steve Meyer of Kerns and Associates is talking hog prices with us and says that the industry is back to to about as high a capacity as it can get with COVID-19 regulations. Don VanHouling from the VanWall Group tells us about the equipment they have available to facilitate this fall's harvest. And Brian Hoops from Midwest Market Solutions is our market analyst to close the show today; and with soybeans in the red all day today, he says that we may have reached the peak with closes above $10 on Monday.