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Welcome to The Wash, your trusted resource for the latest and greatest in public health and hygiene, where we will tackle topics like hand hygiene, best practices in footwear sanitization, creating an employee hygiene program, and more! On today's episode, we invite Meritech COO Paul Barnhill to help listeners understand the considerations to take into account before starting a captive footwear program at their food processing facility. In this episode we also reference the Employee Hygiene Toolbox which you can register for here: https://go.foodsafetymagazine.com/toolbox-register/
By MeritechWelcome to The Wash, your trusted resource for the latest and greatest in public health and hygiene, where we will tackle topics like hand hygiene, best practices in footwear sanitization, creating an employee hygiene program, and more! On today's episode, we invite Meritech COO Paul Barnhill to help listeners understand the considerations to take into account before starting a captive footwear program at their food processing facility. In this episode we also reference the Employee Hygiene Toolbox which you can register for here: https://go.foodsafetymagazine.com/toolbox-register/