In today's show, Justin, Lydia, and Maura discuss Kellogg's launching a beer made with rejected corn flakes, Smirnoff Seltzer running a holiday contest that can make your travels more pleasant, and an Australian man managing to save his beer while being kicked by a kangaroo. Then, we discuss the difficult process of becoming master sommelier and a  recent scandal in the final exam. Plus, Morgan Eastman from the Leavenworth Chamber of commerce joins us to discuss their Christmas lighting festival and with SantaCon going on this weekend we discuss some of the most unique pub crawls.

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