In today's show, Justin, Lydia, and Maura revisit the progress of the man who decided to drink only beer for lent, and discuss a new home bar drink dispenser that allows you to lose a neutral grain alcohol to mimic the taste of a variety of other spirits using capsules much like coffee pods. Then, we discuss the expansion of nutritional information labels to the beer, wine and spirits industry, Kate Levenstien of Cannonball Productions joins us to talk about the 6th annual Beer and Bacon Classic at T-Mobile Park and Distiller Dain is back with his top 5 for this week.

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