No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives

Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 2


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In this episode, we have the second part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk further about her research related to the microbiome, nutrition and health.

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No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our LivesBy Sempera Organics

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