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Jeff and Greg discuss improv techniques, the evolution through UCB courses, famous comedians, and a deep dive into comedy crowd work. The episode opens with a review of Give Up Hazy IPA from East End Brewing and features stories about upcoming shows and gifts, before dissecting callback mechanics in improv and the importance of crowd work in comedy.
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By Craft Beer Radio4.8
55 ratings
Jeff and Greg discuss improv techniques, the evolution through UCB courses, famous comedians, and a deep dive into comedy crowd work. The episode opens with a review of Give Up Hazy IPA from East End Brewing and features stories about upcoming shows and gifts, before dissecting callback mechanics in improv and the importance of crowd work in comedy.
Full show notes